Folic acid in New Zealand spinach, cooked, boiled, drained, without salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of New Zealand spinach, cooked, boiled, drained, without salt there is 0 µg of Folic acid.


New Zealand spinach, cooked, boiled, drained, without salt

New Zealand spinach, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in New Zealand spinach, cooked, boiled, drained, without salt are listed below.

Water 94.8 g
Energy (calorie) 12 kcal
Energy (joule) 51 kJ
Protein 1.3 g
Total lipid (fat) 0.17 g
Ash 1.6 g
Carbohydrate, by difference 2.13 g
Fiber, total dietary 1.4 g
Sugars, total 0.25 g
Calcium, Ca 48 mg
Iron, Fe 0.66 mg
Magnesium, Mg 32 mg
Phosphorus, P 22 mg
Potassium, K 102 mg
Sodium, Na 107 mg
Zinc, Zn 0.31 mg
Copper, Cu 0.077 mg
Manganese, Mn 0.526 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 16 mg
Thiamin 0.03 mg
Riboflavin 0.107 mg
Niacin 0.39 mg
Pantothenic acid 0.256 mg
Vitamin B-6 0.237 mg
Folate, total 8 µg
Folic acid 0 µg
Folate, food 8 µg
Folate, DFE 8 µg
Vitamin B-12 0 µg
Retinol 0 µg
Vitamin A, IU 3622 IU
Vitamin E (alpha-tocopherol) 1.23 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 292 µg
Fatty acids, total saturated 0.027 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.004 g
16:0 hexadecanoic, palmitic fatty acid 0.02 g
18:0 octadecanoic, stearic fatty acid 0.002 g
Fatty acids, total monounsaturated 0.005 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.002 g
Fatty acids, total polyunsaturated 0.071 g
18:2 undifferentiated 0.011 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.056 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in New Zealand spinach, cooked, boiled, drained, without salt